Camellia Cottage Tuscan Chicken Vegetable Soup
Here's the recipe >>>
In a 5 or 6 quart stock pot, mix:
1 to 2 Tablespoons extra virgin olive oil (or other vegetable oil)
2/3 cup chopped onion
2/3 cup chopped celery
2/3 cup chopped carrots
1/2 cup chopped bell pepper
1 teaspoon (more or less) minced garlic
pinch of salt
Over medium high heat, saute veggies in oil until beginning to get soft and translucent. You may need to lower the heat a bit once they get to going.
Next, add:
1 one lb (16oz) bag of frozen mixed veggies
1 can rinsed and drained kidney beans (I use dark red)
1 can rinsed and drained cannelini beans
1 can diced tomatoes with or without your favorite seasonings - (this time the ones I used had roasted garlic)
3 - 4 cups chicken broth
water as needed to fill pot
Seasonings - whatever I want to add! Including:
1 Teaspoon salt
1/4 Teaspoon black pepper
1/2 Teaspoon garlic powder
1 Teaspoon dried Italian herbs
pinch of red pepper flakes
1/8 Teaspoon cayenne pepper
1/2 Teaspoon dried sweet basil
1/2 Teaspoon dried oregano
1 tablespoon sugar optional
Chicken Bouillion - if it's not chicken-y enough, add bouillion granules or cubes to taste
If it seems a little bland, you can add a tablespon or two of worcestershire sauce for richness.
Bring soup to a boil, then reduce heat to a simmer and allow to simmer for at least 2 to 3 hours, or longer if possible.
About 1 hour before serving, add pre-cooked (about 1 1/2) cups diced or pulled chicken meat.
This is best when left on the simmer burner and allowed to cook slowly all day.
This soup freezes beautifully!
As always, seasonings are a matter of taste. We tend to like a little bit of warmth, but not really hot and spicy. Use this recipe as a guideline, but feel free to experiment with your favorite veggies and seasonings.
And that's my recipe for some delicious homemade chicken veggie soup. I hope you try it, and if you do, let me know how you like it!
As info, I've been trying to figure out what's going on with the comments, and I think I got it fixed this time. if not, I guess I'll have to break down and get some help. {sigh}
Be blessed, friends! Becky